Hello my lovelies! Today is Día de los Muertos and I am happy to present La Calavera Juana! If you’ve been following me for a while you may remember that this Mexican holiday, known as Day of the Dead, is one of my favourite celebrations! It takes place over the first two days of November and is a time when families welcome back the souls of their deceased relatives and loved ones for a brief reunion, so to speak! Relatives create altars or offrendas which include the dead person’s favourite food or mementos from their lives, for example, books or  clothes, even music they loved. Sugar skull treats are made out of sugar, hot water and lime. People gather in the graveyards to keep the memory of the deceased alive in their hearts and in the minds of their family members. They share stories, drink and eat together as if it were a party!